Sushi House Salad with Sesame Dressing Recipe

Ingredients

• Sesame Dressing (makes over ½ cup)
• About ⅛th or less of an onion (a small
• wedge)
• ½ of a small carrot, peeled
• ½ of a small piece of celery
• 1-inch piece of ginger, peeled
• 3 tbsp neutral-flavoured oil
• 1 tbsp sesame oil
• 3 tbsp rice vinegar
• 2 tbsp light soy sauce or tamari
• 1 tbsp sugar
• Freshly ground black pepper
• 2 tsp toasted white sesame seeds
• 1-2 tbsp cold water, optional, more or less
• to thin the dressing
• Salad Ingredients
• ½ of an iceberg or Boston lettuce (or any
• salad leaf you like), torn into pieces
• 1 large tomato, cut into wedges
• 1-2 carrots, julienned
• ½ of an English cucumber, julienned
• 1 avocado, sliced
• 1 tbsp toasted black and white sesame
• seeds