Breakfast/Brunch and Breads / Carolyn's Dish
Everyday Berry Baked Oatmeal Recipe
Servings
6
Ingredients
- 1 cup rolled oats (large flake) (<a href="http://splendorgarden.com/product-category/oats/">I like these</a>)
- ½ cup toasted chopped walnuts (optional)
- ½ tsp baking powder
- ½-1 tsp cinnamon
- ¼ tsp salt
- 1 cup milk (I use unsweetened almond milk, <a href="https://www.califiafarms.com/products/unsweetened-48oz">I like this kind</a>)
- 3 tbsp maple syrup
- 1 egg
- 1-2 tbsp ghee, butter or melted coconut oil (more to grease the pan)
- 1 tsp vanilla
- 2 ripe bananas (cut into slices)
- 2 cups frozen berries, any kind or mixed berries (<a href="http://nudefruit.com/">I like this kind</a>)
- About ¼ cup unsweetened shredded coconut
Instructions
- 1
Heat oven to 375˚F.
- 2
Grease the bottom and sides of an 8*8 pyrex, 12-inch cast iron pan or something similar in size (if you are using a cast iron pan you can melt a little butter or coconut oil right in the pan on the stovetop). NOTE: I show pictured here two different recipes, one in a small oven dish (a single recipe) and them one in a larger container (a double recipe).
- 3
In a medium size bowl, mix togetherThe Dry Ingredients.
- 4
In a separate bowl mix togetherThe Wet Ingredients.
- 5
Spread the banana slices across the bottom of the prepared baking dish.
- 6
Sprinkle half the berries on top.
- 7
SprinkleThe Dry Ingredientsover the bananas and berries and then evenly pourThe Wet Ingredientson top, shake the dish a little so that everything settles. Scatter the remaining berries on top and sprinkle with coconut.
- 8
Bake for 35-45 minutes.Serve warm, cooled or even reheated. My kids like this dished out into small mason jars so they can grab this and go.
Tips & Storage
- How to Store
- Store in an airtight container at room temperature for 1-2 days, or in the refrigerator for up to 5 days.
- Can I Freeze This?
- Yes! Most breakfast items freeze well. Cool completely, wrap individually, and freeze for up to 2 months. Reheat in the toaster oven or microwave.
- Make Ahead Tip
- This is perfect for meal prep. Make a batch on the weekend and enjoy quick, delicious breakfasts all week long.
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Frequently Asked Questions
How do I make Everyday Berry Baked Oatmeal?
This Everyday Berry Baked Oatmeal recipe by Carolyn Cohen includes step-by-step instructions that are easy to follow. You'll need 13 ingredients and the recipe is designed for home cooks of all skill levels.
How many servings does this everyday berry baked oatmeal recipe make?
This recipe makes 6 servings. You can easily double or halve the recipe to suit your needs.
What goes well with this everyday berry baked oatmeal?
This recipe pairs well with a variety of dishes. Try it as part of a complete meal with complementary sides, salads, or proteins.